{"product_id":"damascus-petty-kiritsuke-knife-14cm-izanagi-67-layer-vg-10-green-wood-handle","title":"Damascus Petty Kiritsuke Knife 14cm - Izanagi 67-Layer VG-10 Steel Green Wood Handle","description":"\u003ch2\u003eIzanagi Premium Damascus Petty Kiritsuke 14cm - 67-Layer VG-10 Steel\u003c\/h2\u003e\u003cp\u003eDiscover ultimate precision and control with the \u003cstrong\u003eIzanagi 14cm Petty Kiritsuke Knife\u003c\/strong\u003e — a professional-grade Japanese specialty blade that combines traditional craftsmanship with stunning green wood and copper bolster handle. Perfect for detailed cutting tasks, peeling, and precision work, this knife is essential for serious home chefs and culinary professionals.\u003c\/p\u003e\u003ch3\u003eAuthentic 67-Layer VG-10 Damascus Steel\u003c\/h3\u003e\u003cp\u003eCrafted from premium \u003cstrong\u003e67 layers of authentic Damascus steel\u003c\/strong\u003e, this petty kiritsuke features the iconic wave pattern that's become the hallmark of elite Japanese cutlery. The high-carbon stainless steel core delivers exceptional edge retention while resisting corrosion and staining.\u003c\/p\u003e\u003cp\u003eAt \u003cstrong\u003e60 HRC hardness\u003c\/strong\u003e, the Izanagi maintains a razor-sharp edge through months of professional use. The precision-balanced 14cm blade provides the perfect compact size for detailed work and intricate cutting tasks.\u003c\/p\u003e\u003ch3\u003eStunning Green Wood Handle with Copper Bolster\u003c\/h3\u003e\u003cp\u003eThe \u003cstrong\u003epremium green solidified wood handle with copper bolster\u003c\/strong\u003e isn't just visually striking — it provides superior grip control, natural antimicrobial properties, and ergonomic comfort during extended prep sessions. The distinctive green wood grain combined with copper accents creates a knife that's as beautiful to display as it is functional to use.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003etextured finger points\u003c\/strong\u003e provide enhanced grip and spin resistance for added safety and control, while the stabilized wood is moisture-resistant and develops a beautiful patina over time.\u003c\/p\u003e\u003ch3\u003eVersatile Petty Kiritsuke Design - Precision Specialist\u003c\/h3\u003e\u003cp\u003eThe 14cm (5.5\") petty kiritsuke combines the best features of a paring knife and utility knife with a distinctive Japanese kiritsuke tip. Perfect for:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePeeling \u0026amp; Trimming\u003c\/strong\u003e — Precise control for peeling fruits and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall Object Cutting\u003c\/strong\u003e — Perfect size for detailed work on smaller ingredients\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGarnish Work\u003c\/strong\u003e — Create intricate decorative cuts with precision\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFruit Preparation\u003c\/strong\u003e — Clean, precise cuts for all types of produce\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDetailed Tasks\u003c\/strong\u003e — Bridge between paring knife and utility knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJapanese Techniques\u003c\/strong\u003e — Kiritsuke tip allows for specialized cutting methods\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePremium Specifications\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Material:\u003c\/strong\u003e 67-layer VG-10 Damascus steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length:\u003c\/strong\u003e 14cm (5.5 inches)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Style:\u003c\/strong\u003e Petty Kiritsuke (Japanese specialty knife)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e 60 HRC for exceptional edge retention\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Stabilized green wood with copper bolster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Features:\u003c\/strong\u003e Textured finger points for enhanced grip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 116g (perfectly balanced)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Japan - authentic Japanese craftsmanship\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHS Code:\u003c\/strong\u003e 821599\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge Type:\u003c\/strong\u003e Razor-sharp out of the box\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eWhy Chefs Choose Izanagi Petty Kiritsuke\u003c\/h3\u003e\u003cp\u003eThe Izanagi Damascus petty kiritsuke has earned its reputation for three critical reasons: \u003cstrong\u003eexceptional precision\u003c\/strong\u003e, \u003cstrong\u003esuperior control\u003c\/strong\u003e, and \u003cstrong\u003estunning aesthetics\u003c\/strong\u003e. The 60 HRC hardness rating and textured grip points mean you'll have complete control for detailed work, while the distinctive green wood handle makes this knife a conversation piece in any kitchen.\u003c\/p\u003e\u003ch3\u003ePerfect For\u003c\/h3\u003e\u003cp\u003e✓ Professional chefs needing a precision detail knife\u003cbr\u003e✓ Home cooks who want perfect peeling and trimming control\u003cbr\u003e✓ Japanese cuisine enthusiasts\u003cbr\u003e✓ Garnish and decorative work\u003cbr\u003e✓ Fruit and vegetable preparation\u003cbr\u003e✓ Culinary students learning precision knife skills\u003cbr\u003e✓ Gift-givers seeking a unique, premium specialty knife\u003c\/p\u003e\u003ch3\u003eVersatile Applications\u003c\/h3\u003e\u003cp\u003eIdeal for home kitchens, professional restaurants, hotels, catering operations, sushi bars, and anywhere precision cutting is essential. The 14cm petty kiritsuke handles everything from delicate garnish work to everyday peeling and trimming with exceptional control and style.\u003c\/p\u003e\u003ch3\u003eInvestment in Quality - Save €20 Today\u003c\/h3\u003e\u003cp\u003eAt €65 (regular €85), you're investing in a knife that combines Japanese craftsmanship with distinctive aesthetics. The unique green wood and copper handle makes this specialty knife stand out in any collection.\u003c\/p\u003e\u003ch3\u003eCare Instructions - Preserving Your Investment\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eDaily Care:\u003c\/strong\u003e Hand wash with mild soap and warm water immediately after use. Dry thoroughly with a soft cloth to prevent water spots and maintain the wood handle's integrity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a knife block, on a magnetic strip, or in a protective sheath. Never store loose in drawers where the blade can contact other utensils.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMaintenance:\u003c\/strong\u003e Hone regularly with a honing rod to maintain edge alignment. Professional sharpening recommended 1-2 times per year depending on usage frequency.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat to Avoid:\u003c\/strong\u003e Never use dishwashers (damages both blade and handle), never cut on glass\/ceramic\/stone surfaces (dulls edge), never use for prying or twisting motions (can chip blade).\u003c\/p\u003e\u003cp\u003e\u003cem\u003eWith proper care, your Izanagi Damascus petty kiritsuke will become your go-to tool for all detailed cutting tasks, combining beauty and precision for decades.\u003c\/em\u003e\u003c\/p\u003e","brand":"Chefstore","offers":[{"title":"bunka knife 14cm","offer_id":57186161131865,"sku":null,"price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0769\/7901\/1929\/files\/15370721e28bf29617cb5bc9f4d7c15e.jpg?v=1728904010","url":"https:\/\/chefsplace.store\/el\/products\/damascus-petty-kiritsuke-knife-14cm-izanagi-67-layer-vg-10-green-wood-handle","provider":"Chefsplace.store","version":"1.0","type":"link"}