Hoshiro Tokashi Deba Fish Knife 18cm - VG-10 Damascus Steel with Wenge Wood Handle

Master the art of fish preparation with precision - The Hoshiro Tokashi Deba is a traditional Japanese fish knife featuring premium VG-10 Damascus steel with a beautiful wenge wood handle. Expertly designed for cutting through fish with precision, this 18cm knife delivers exceptional performance for filleting, deboning, and sashimi preparation.

✨ Key Features:

• 18cm (7") Deba Blade - Perfect size for fish preparation
• VG-10 Damascus Steel - Superior sharpness and edge retention
• 58-60 HRC Hardness - Professional-grade durability
• 7-10N Sharpness Level - Razor-sharp edge for clean cuts
• Wenge Wood Handle - Premium dark wood with natural beauty
• Forged Construction - Traditional Japanese craftsmanship
• Heavyweight - 500g for powerful cutting through bones

🐟 What is a Deba Knife?

The Deba is a traditional Japanese fish knife with a thick, heavy blade, perfect for:

• Fish Filleting - Expert deboning and trimming
• Cutting Through Bones - Heavy blade cuts through fish bones
• Sashimi Preparation - Clean, precise cuts of raw fish
• Whole Fish Processing - Breaking down entire fish
• Seafood Processing - Professional fish preparation

💎 Why VG-10 Damascus Steel?

• Exceptional Sharpness - 7-10N sharpness level for precision
• Superior Edge Retention - 58-60 HRC hardness stays sharp longer
• Corrosion Resistant - Perfect for fish and seafood preparation
• Professional Grade - Used by sushi chefs worldwide
• Forged Quality - Traditional Japanese craftsmanship

🔪 Why Choose Hoshiro Tokashi Deba:

✓ Save €50 Today - Was €120.00, now €70.00
✓ VG-10 Damascus Steel - Superior Japanese steel
✓ 58-60 HRC Hardness - Professional durability
✓ Wenge Wood Handle - Premium dark wood
✓ Heavyweight - 500g for cutting through bones
✓ Forged Construction - Traditional craftsmanship
✓ Perfect for Fish - Specialized deba design
✓ Perfect Gift - Ideal for sushi chefs and fish enthusiasts
✓ 30-Day Money-Back Guarantee - Risk-free purchase

👨🍳 Perfect For:

• Professional sushi chefs and sashimi specialists
• Fish market workers and seafood processors
• Home sushi enthusiasts
• Fishermen and outdoor enthusiasts
• Culinary students specializing in Japanese cuisine
• Knife collectors seeking traditional Japanese blades

📦 What's Included:

• 1x Hoshiro Tokashi Deba Fish Knife (18cm/7")
• Care instructions
• Protective blade cover
• Authenticity certificate

🎯 Specifications:

• Blade Length: 18cm (7 inches)
• Blade Material: VG-10 Damascus Steel
• Handle Material: Premium Wenge Wood
• Hardness: 58-60 HRC
• Sharpness Level: 7-10N
• Weight: 500g (heavyweight for cutting bones)
• Construction: Forged
• Barcode: 53157721
• Origin: Japan

🎯 Care Instructions:

• Hand wash and dry immediately after each use
• Use wooden cutting boards for fish work
• Sharpen with whetstone (1000-3000 grit)
• Oil wenge wood handle occasionally to preserve beauty
• Store in protective sheath when not in use
• Oil blade occasionally to prevent oxidation